Meridian Montage
Lunch Prices & Menu

Elementary School Lunch:  $2.75 (includes milk)

Milk Only:  $.45

PDF DocumentJanuary 2012 MENU

PDF DocumentFEBRAURY 2012 MENU

WELCOME BACK LETTER

free & reduced price meal application

FREE & REDUCED APPLICATION INSTRUCTIONS

debit card system
Parent Connect 

Keep track of your child's account by signing up for Parent Connect and clicking on cafeteria.  Click here to sign up for Parent Connect.

Elementary menu nutritional information
Contact information
Marty Herringshaw, R.D.

Food Service Director

Phone:  734-362-2409

Email:  HerrinM@gischools.org

ELEMENTARY LUNCH


Menu:

Menus can be viewed and printed by clicking on the menu link on the right.

 


Lunch Account Debit System:

The Zangle lunch account debit system is available for all students.  This system is a prepayment system, not a charge system, for purchases made in the cafeteria.  Please click on the link at the right to read more information about this program and how it works.


Free and Reduced Lunch Application:

A free and reduced lunch application can be accessed by clicking on the link on the right.  It is important that all eligible families fill out the application even if you do not think your family will participate.  It can benefit you and your child directly if you have experienced an event that qualifies your child for free or reduced cost lunches, such as the loss of a job, a reduction in income, an increase in family size, or you receive food stamps.  The program also benefits all Grosse Ile students because eligibility for many federal grants the school district is able to receive depends on the percentage of our students who quality for free and reduced cost lunch.

If you are interested in finding out if your family qualifies, please print the free and reduced price application listed on the right.  Complete the application and return it to any Grosse Ile Township school.  Only one application is needed per family.  You will receive a response in the mail after the application has been processed.